User-producer Interaction and the Degree of Novelty of Innovations: A Global Perspective

Gouya Harirchi, Cristina Chaminade

    Research output: Working paperResearch

    Abstract

    User-producer interactions have been traditionally recognized as important for innovation. With the rapid growth of emerging economies’ markets, and an increasing degree of technological sophistication of both users and producers in those markets, user-producer interaction is becoming global. The existing literature is quite limited in explaining how collaboration with users in different income regions affects the degree of innovations’ novelty. Using original firm-level data collected in nine countries, this paper argues that collaborating with international customers is positively related to higher degrees of novelty. Furthermore, firms in low- and middle-income countries will benefit more from south-south collaboration than a south-north one, at least in terms of collaboration with customers for innovation.
    Original languageEnglish
    Place of PublicationLund
    PublisherCentre for Innovation, Research and Competence in the Learning Economy (CIRCLE). Lund University
    Number of pages51
    Publication statusPublished - 2013
    SeriesCIRCLE Electronic Working Papers
    Number2013/27

    Cite this

    Harirchi, G., & Chaminade, C. (2013). User-producer Interaction and the Degree of Novelty of Innovations: A Global Perspective. Centre for Innovation, Research and Competence in the Learning Economy (CIRCLE). Lund University. CIRCLE Electronic Working Papers, No. 2013/27 http://swopec.hhs.se/lucirc/abs/lucirc2013_027.htm