The Globalization of Innovation in the Danish Food Industry

    Research output: Chapter in Book/Report/Conference proceedingBook chapterResearchpeer-review

    LanguageEnglish
    Title of host publicationCapability Building and Global Innovation Networks
    EditorsGastrow Michael, Kruss Glenda
    Place of PublicationAbingdon
    PublisherRoutledge
    Date2016
    Chapter3
    ISBN (Print)9781138937734
    StatePublished - 2016

    Cite this

    Haakonsson, S. J. (2016). The Globalization of Innovation in the Danish Food Industry. In G. Michael, & K. Glenda (Eds.), Capability Building and Global Innovation Networks Abingdon: Routledge.
    Haakonsson, Stine Jessen. / The Globalization of Innovation in the Danish Food Industry. Capability Building and Global Innovation Networks. editor / Gastrow Michael ; Kruss Glenda. Abingdon : Routledge, 2016.
    @inbook{ce12dfa81e634ef4bf04c994a99395b7,
    title = "The Globalization of Innovation in the Danish Food Industry",
    author = "Haakonsson, {Stine Jessen}",
    year = "2016",
    language = "English",
    isbn = "9781138937734",
    editor = "Gastrow Michael and Kruss Glenda",
    booktitle = "Capability Building and Global Innovation Networks",
    publisher = "Routledge",
    address = "United Kingdom",

    }

    Haakonsson, SJ 2016, The Globalization of Innovation in the Danish Food Industry. in G Michael & K Glenda (eds), Capability Building and Global Innovation Networks. Routledge, Abingdon.

    The Globalization of Innovation in the Danish Food Industry. / Haakonsson, Stine Jessen.

    Capability Building and Global Innovation Networks. ed. / Gastrow Michael; Kruss Glenda. Abingdon : Routledge, 2016.

    Research output: Chapter in Book/Report/Conference proceedingBook chapterResearchpeer-review

    TY - CHAP

    T1 - The Globalization of Innovation in the Danish Food Industry

    AU - Haakonsson,Stine Jessen

    PY - 2016

    Y1 - 2016

    UR - http://libsearch.cbs.dk/primo_library/libweb/action/dlDisplay.do?docId=CBS01000717754&vid=CBS&afterPDS=true

    M3 - Book chapter

    SN - 9781138937734

    BT - Capability Building and Global Innovation Networks

    PB - Routledge

    CY - Abingdon

    ER -

    Haakonsson SJ. The Globalization of Innovation in the Danish Food Industry. In Michael G, Glenda K, editors, Capability Building and Global Innovation Networks. Abingdon: Routledge. 2016.