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Pester Power and its Consequences: Do European Children's Food Purchasing Requests Relate to Diet and Weight Outcomes?

  • Christina Y. Huang
  • , Lucia A. Reisch
  • , Wencke Gwozdz
  • , Dénes Molnar
  • , Kenn Konstabel
  • , Nathalie Michels
  • , Michalis Tornaritis
  • , Gabriele Eiben
  • , Alfonso Siani
  • , Juan M. Fernandez-Alvira
  • , Wolfgang Ahrens
  • , Iris Pigeot
  • , Lauren Lissner
    • RAND Corporation
    • Leibniz Institute for Prevention Research and Epidemiology
    • Pardee RAND Graduate School
    • University of Pécs
    • National Institute for Health Development
    • University of Tartu
    • Ghent University
    • Research and Education Institute of Child Health
    • University of Gothenburg
    • Institute of Food Sciences, National Research Council Italy
    • University of Zaragoza
    • Universität Bremen

    Research output: Contribution to journalJournal articleResearchpeer-review

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    Abstract

    Objective Children may influence household spending through ‘pester power’. The present study examined pestering through parent–child food shopping behaviours in relation to children’s diet and weight status.

    Design Cross-sectional and prospective analyses drawn from the IDEFICS study, a cohort study of parents and their children. Children’s height and weight were measured and their recent diets were reported by parental proxy based on the Children’s Eating Habits Questionnaire-FFQ at baseline and 2-year follow-up. Parents also completed questionnaires at both time points about pestering, including whether the child goes grocery shopping with them, asks for items seen on television and is bought requested food items.

    Setting Participants were recruited from eight European countries for the IDEFICS study (non-nationally representative sample).

    Subjects Study participants were children aged 2–9 years at enrolment and their parents. A total of 13 217 parent–child dyads were included at baseline. Two years later, 7820 of the children were re-examined.

    Results Most parents (63 %) at baseline reported ‘sometimes’ acquiescing to their children’s requests to purchase specific foods. Pestering was modestly associated with weight and diet. At baseline, children whose parents ‘often’ complied consumed more high-sugar and high-fat foods. Children who ‘often’ asked for items seen on television were likely to become overweight after 2 years (OR=1·31), whereas ‘never’ asking protected against overweight (OR=0·72).

    Conclusions Pestering was modestly related to diet and weight in cross-sectional, but not longitudinal analyses. Asking for items seen on television had the most robust relationships across child outcomes and over time.
    Original languageEnglish
    JournalPublic Health Nutrition
    Volume19
    Issue number13
    Pages (from-to)2393-2403
    Number of pages11
    ISSN1368-9800
    DOIs
    Publication statusPublished - Sept 2016

    UN SDGs

    This output contributes to the following UN Sustainable Development Goals (SDGs)

    1. SDG 3 - Good Health and Well-being
      SDG 3 Good Health and Well-being

    Keywords

    • Children
    • Obesity
    • Weight
    • Marketing

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