| Original language | English |
|---|---|
| Title of host publication | Technology, Knowledge and the Firm |
| Editors | Marcela Miozzo, Paul Dewick |
| Number of pages | 43 |
| Publication date | 2005 |
| Pages | 179-222 |
| Publication status | Published - 2005 |
Cite this
Green, K., Valentin, F., & Lund Jensen, R. (2005). New science and old industries: Adoption of biotechnology in European food companies. In M. Miozzo, & P. Dewick (Eds.), Technology, Knowledge and the Firm (pp. 179-222)
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title = "New science and old industries: Adoption of biotechnology in European food companies",
keywords = "Bioteknologi, Europa, F{\o}devareindustri",
author = "Ken Green and Finn Valentin and {Lund Jensen}, Rasmus",
note = "Opstilling: 442 tec L{\o}be nr.: 053102",
year = "2005",
language = "English",
pages = "179--222",
editor = "Marcela Miozzo and Paul Dewick",
booktitle = "Technology, Knowledge and the Firm",
}
Green, K, Valentin, F & Lund Jensen, R 2005, New science and old industries: Adoption of biotechnology in European food companies. in M Miozzo & P Dewick (eds), Technology, Knowledge and the Firm. pp. 179-222.
New science and old industries : Adoption of biotechnology in European food companies. / Green, Ken; Valentin, Finn; Lund Jensen, Rasmus.
Technology, Knowledge and the Firm. ed. / Marcela Miozzo; Paul Dewick. 2005. p. 179-222.Research output: Chapter in Book/Report/Conference proceeding › Book chapter › Research
TY - CHAP
T1 - New science and old industries
T2 - Adoption of biotechnology in European food companies
AU - Green, Ken
AU - Valentin, Finn
AU - Lund Jensen, Rasmus
N1 - Opstilling: 442 tec Løbe nr.: 053102
PY - 2005
Y1 - 2005
KW - Bioteknologi
KW - Europa
KW - Fødevareindustri
M3 - Book chapter
SP - 179
EP - 222
BT - Technology, Knowledge and the Firm
A2 - Miozzo, Marcela
A2 - Dewick, Paul
ER -
Green K, Valentin F, Lund Jensen R. New science and old industries: Adoption of biotechnology in European food companies. In Miozzo M, Dewick P, editors, Technology, Knowledge and the Firm. 2005. p. 179-222