Managing Knowledge for Product Innovation

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Original languageEnglish
Title of host publicationHandbook of Innovation in the Food and Drink Industry
EditorsRuth Rama
Number of pages33
PublisherHaworth Press
Publication date2008
Pages107-139
ISBN (Print)9781560222989
Publication statusPublished - 2008

Cite this

Tollin, K. (2008). Managing Knowledge for Product Innovation. In R. Rama (Ed.), Handbook of Innovation in the Food and Drink Industry (pp. 107-139). Haworth Press.