Abstract
In this position paper, we present a model to think about impossible food experiences in virtual reality. This model includes two continuums, namely, laws of physics–imaginary laws and real–fantasy scenarios. We present a series of examples in each of the quadrants of the model and discuss both the research possibilities and implications of impossible experiences.
Original language | English |
---|---|
Publication date | May 2021 |
Publication status | Published - May 2021 |
Externally published | Yes |
Event | CHI 2021: Smell, Taste, and Temperature Interfaces - Online Virtual Conference, Yokohama, Japan Duration: 8 May 2021 → 13 May 2021 https://chi2021.acm.org/ |
Conference
Conference | CHI 2021 |
---|---|
Location | Online Virtual Conference |
Country/Territory | Japan |
City | Yokohama |
Period | 08/05/2021 → 13/05/2021 |
Internet address |