Research output: Book/Report › Book › Communication
}
TY - BOOK
T1 - Food Service Guide 2004
AU - Bjerre, Mogens
AU - Bahr, Henning
PY - 2004
Y1 - 2004
M3 - Bog
BT - Food Service Guide 2004
PB - Stockmann-Gruppen A/S
ER -