A Stakeholder Approach to Managing Food: Local, National, and Global Issues

Adam Lindgreen (Editor), Martin Hingley (Editor), Robert Angell (Editor), Juliet Memery (Editor), Joelle Vanhamme (Editor)

Research output: Book/ReportAnthologyResearchpeer-review

Original languageEnglish
Place of PublicationAbingdon
PublisherRoutledge
Number of pages332
ISBN (Print)9781138224636
ISBN (Electronic)97811315565262
Publication statusPublished - 2016
SeriesFood and Agricultural Marketing
Number4

Cite this

Lindgreen, A., Hingley, M., Angell, R., Memery, J., & Vanhamme, J. (Eds.) (2016). A Stakeholder Approach to Managing Food: Local, National, and Global Issues. Routledge. Food and Agricultural Marketing, No. 4