Plant-Based by Default

Lucia A. Reisch*, Cass R. Sunstein*

*Corresponding author af dette arbejde

Publikation: Bidrag til tidsskriftKommentar/debatForskningpeer review

Abstract

To mitigate climate change, food systems must reduce their greenhouse gas emissions. For consumers, this means switching to more plant-based diets and wasting less food. A behaviorally informed policy employing nudges—educative and architectural—can be a cornerstone. Plant-based defaults promise large reduction effects while maintaining freedom of choice.
OriginalsprogEngelsk
TidsskriftOne Earth
Vol/bind4
Udgave nummer9
Sider (fra-til)1205-1208
Antal sider4
ISSN2590-3322
DOI
StatusUdgivet - 2021

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