From Myths to Action

Michael P. Vandenbergh; Kristian Steensen Nielsen

doi:10.1038/s41558-018-0357-9

From Myths to Action

Michael P. Vandenbergh, Kristian Steensen Nielsen

Department of Management, Society and Communication

Publikation: Bidrag til tidsskrift › Kommentar/debat › Forskning

Abstrakt

Correcting misperceptions provides an opportunity to reduce household GHG emissions across multiple domains. Now research shows that consumers greatly underestimate emissions from foods, but these misperceptions can be successfully corrected with carbon labelling.

Originalsprog	Engelsk
Tidsskrift	Nature Climate Change
Vol/bind	9
Udgave nummer	1
Sider (fra-til)	8-9
Antal sider	2
ISSN	1758-678X
DOI	https://doi.org/10.1038/s41558-018-0357-9
Status	Udgivet - jan. 2019

Bibliografisk note

CBS Bibliotek har ikke adgang til materialet

Emneord

Carbon and energy
Climate-change mitigation
Decision making
Psychology

FN’s Verdensmål

Dette resultat bidrager til følgende verdensmål

Adgang til dokumentet

10.1038/s41558-018-0357-9Licens: Ikke-specificeret

Citationsformater

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author = "Vandenbergh, {Michael P.} and {Steensen Nielsen}, Kristian",

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