Consumer Perception of Food Quality and Consumer Emotions: Two Experimental Studies

Publikation: Working paper › Forskning

Opstilling: 658.803 han
Løbe nr.: 016647

Emneord

@techreport{a7089ef0c02311db9769000ea68e967b,

title = "Consumer Perception of Food Quality and Consumer Emotions: Two Experimental Studies",

keywords = "Forbrugervalg, Forbrugeradf{\ae}rd, F{\o}devarer, Emotioner, Kvalitet, perceived quality",

author = "Torben Hansen",

note = "Opstilling: 658.803 han L{\o}be nr.: 016647",

year = "2001",

language = "English",

type = "WorkingPaper",

}

TY - UNPB

T1 - Consumer Perception of Food Quality and Consumer Emotions

T2 - Two Experimental Studies

AU - Hansen, Torben

N1 - Opstilling: 658.803 han Løbe nr.: 016647

PY - 2001

Y1 - 2001

KW - Forbrugervalg

KW - Forbrugeradfærd

KW - Fødevarer

KW - Emotioner

KW - Kvalitet

KW - perceived quality

M3 - Working paper

BT - Consumer Perception of Food Quality and Consumer Emotions

CY - København

ER -