Augmented and Virtual Reality Experiences. E7.

Francisco Barbosa Escobar; Qian Janice Wang; Carlos Velasco

Augmented and Virtual Reality Experiences. E7.

Francisco Barbosa Escobar (Udøver), Qian Janice Wang (Udøver), Carlos Velasco (Producent)

Publikation: Bidrag der ikke har en tekstform › Lyd og/eller billed produktion (digital) › Formidling

Abstract

In this podcast, Carlos Velasco interviews Dr. Janice Wang (http://www.qianjanicewang.com/) and PhD student Francisco Barbosa (https://fbarbosaescobar.com/) on augmented and virtual reality experiences. This interview is based on this article: Wang, Q. J., Escobar, F. B., Da Mota, P. A., & Velasco, C. (2021). Getting started with virtual reality for sensory and consumer science: Current practices and future perspectives. Food Research International, 145, 110410.

Originalsprog	Dansk
Publikationsdato	31 okt. 2021
Udgivelsessted	Oslo
Publikationsmedier	Podcasts
Størrelse	43:20
Status	Udgivet - 31 okt. 2021
Udgivet eksternt	Ja

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https://shows.acast.com/61668ab35a6335001226920b/episodes/e7-augmented-and-virtual-reality-experiencesLicens: Ikke-specificeret

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Citationsformater

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abstract = "In this podcast, Carlos Velasco interviews Dr. Janice Wang (http://www.qianjanicewang.com/) and PhD student Francisco Barbosa (https://fbarbosaescobar.com/) on augmented and virtual reality experiences. This interview is based on this article: Wang, Q. J., Escobar, F. B., Da Mota, P. A., & Velasco, C. (2021). Getting started with virtual reality for sensory and consumer science: Current practices and future perspectives. Food Research International, 145, 110410.",

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Y1 - 2021/10/31

N2 - In this podcast, Carlos Velasco interviews Dr. Janice Wang (http://www.qianjanicewang.com/) and PhD student Francisco Barbosa (https://fbarbosaescobar.com/) on augmented and virtual reality experiences. This interview is based on this article: Wang, Q. J., Escobar, F. B., Da Mota, P. A., & Velasco, C. (2021). Getting started with virtual reality for sensory and consumer science: Current practices and future perspectives. Food Research International, 145, 110410.

AB - In this podcast, Carlos Velasco interviews Dr. Janice Wang (http://www.qianjanicewang.com/) and PhD student Francisco Barbosa (https://fbarbosaescobar.com/) on augmented and virtual reality experiences. This interview is based on this article: Wang, Q. J., Escobar, F. B., Da Mota, P. A., & Velasco, C. (2021). Getting started with virtual reality for sensory and consumer science: Current practices and future perspectives. Food Research International, 145, 110410.

M3 - Lyd og/eller billed produktion (digital)

PB - BI Norwegian Business School

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