Approaches to brand management in the food industry

Karin Tollin

Approaches to brand management in the food industry

Institut for Afsætningsøkonomi

Publikation: Konferencebidrag › Paper › Forskning

Originalsprog	Engelsk
Publikationsdato	2001
Status	Udgivet - 2001
Begivenhed	The IV International Forum on "The Sciences, Techniques and Art Applied to Marketing - Madrid, Spanien Varighed: 28 nov. 2001 → 30 nov. 2001 Konferencens nummer: 4

Konference

Konference	The IV International Forum on "The Sciences, Techniques and Art Applied to Marketing
Nummer	4
Land/Område	Spanien
By	Madrid
Periode	28/11/2001 → 30/11/2001

Bibliografisk note

Opstilling: 659.18 tol
Løbe nr.: 0111406
Sider: 10

Emneord

Brand management
Fødevareindustri
Norden

Handle.net

Persistent link

Citationsformater

@conference{be74ef308eb911dba124000ea68e967b,

title = "Approaches to brand management in the food industry",

keywords = "Brand management, F{\o}devareindustri, Norden",

author = "Karin Tollin",

note = "Opstilling: 659.18 tol L{\o}be nr.: 0111406 Sider: 10; The IV International Forum on {"}The Sciences, Techniques and Art Applied to Marketing ; Conference date: 28-11-2001 Through 30-11-2001",

year = "2001",

language = "English",

}